Come enjoy the exceptional cuisine of Galicia.

The hotel offers its restaurant that prepares innovating and traditional dishes, also a variety of excellent gastronomic offers. It's without doubt the perfect place to taste the delights that we have to offer. 
Relying on our kitchen is putting on your table the best dishes. We offer good price and above all: the best quality.

Our cuisine is "ingredient oriented", so our goal is to always offer the freshest and finest ingredients.

Come enjoy the exceptional cuisine of Galicia, a region whose high quality ingredients have made it famous for its gastronomy.  At Restaurant Rías Bajas, you can sample classic dishes closely linked to the galician region, including the famous "pulpo a feira" (octopus dressed with olive oil and paprika), our house empanada (galician savory pie), our baked scallops and fresh and top quality meat and fish.

The Dining rooms.

The hotel has two dining areas and an select menu of traditional cuisine is available. The first room serve dayly special and a wide range of food menu and traditional dishes in our relaxed atmosphere of style friendly and functional. The second dining room is for corporate events and celebrations and can accommodate up to 90 people. 

Awards.

Years of experience in the art of fine dining and numerous awards and mentions in food guides, such as the Michelin Guide, bear witness to our work.

Restaurant menu